Redazione Inglese
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Unmissable events at the Salone del Gusto 2010, October 21st to 25th, one of the most important events in Turin in the food and wine sector of Italy
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The organizers of Identità New York are presenting live the event
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Gnocchi, pasta, gargati, bigoli and many other varieties of Italian pasta at the Pasta Week organized by Vicenza Qualità.
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Also this year, at the Merano Wine Festival 2010, not only famous signature wines, but also great Italian chefs at the GourmetArena.
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The Merano Wine Festival, one of the most elite and elegant food and wine events in Europe, is now in its nineteenth edition
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A short video to tell Le Fooding which was held in Milan
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It return the Salone del Gusto and Terra Madre, the two food events that will take place from 21st to 25th of October 2010
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Cristian Avenanti, chef at the restaurant “Avenanti” of the Grand Hotel Entourage, Gorizia, teaches us how to cook lobster among the recipes of fish appetizers.
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First impressions of the citizens of the Big Apple to the dishes of our chefs
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Luca Gardini, 29 years, born in Romagna and adopted by Milan, won the title in Santo Domingo
Tag: luca gardini, best sommelier