Articoli Correlati

by Redazione Inglese in Homepage

Cristian Avenanti, chef at the restaurant “Avenanti” of the Grand Hotel Entourage, Gorizia, teaches us how to cook lobster among the recipes of fish appetizers.

Tag: restaurant avenanti, how to cook lobster, grand hotel entourage, gorizia grand hotel entourage, black truffle, appetizers fish recipes

by Redazione Inglese in Homepage

Great chefs’ recipes: Crescenzo Scotti, chef of the restaurant Visconti of the Regina Palace Hotel in Ischia proposes the Lobster Cappuccino

Tag: regina palace hotel ischia, regina palace hotel, how to cook lobster, great recipes, cappuccino