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From the mythical lampredotto of Sergio Pollini to the star restaurant Enoteca Pinchiorri: Florence, a very tasty route.
Le Fooding arriva a Milano il 15 ottobre 2010. Siete pronti all'evento più sorprendente dell'anno?
From their beloved Villa Crespi, Cinzia and Antonino Cannavacciuolo announce the start of an interesting path of cooperation with the starry Locanda del Pilone in Alba
The purpose of the brewery Menaresta is to make the beer a "cultural" product for the carful passionate consumers
Italian style, elegance and tradition are the values that S. Pellegrino and Missoni share and that they emphasized in a Bottle of Special Edition produced and distributed in 30 million pieces in the world's best restaurants. The elements around which the designers have focused are the water and its color variations, represented by the famous Missoni "zig-zag".
In 2005, the year of the bicentennial celebration, was launched in Italy Madame Clicquot Award, to celebrate women around the world that through their work reflected their personality and values.The 2010 edition of the Award was won by Angela Vettese, international art critic and President of the Fondazione Bevilacqua La Masa
At Marco and Giulia the research of quality is on the agenda
Dal mitico lampredotto di Sergio Pollini allo stellato ristorante Enoteca Pinchiorri: Firenze, un itinerario molto gustoso.
Brunello: a name, a reason. Monday, July 5th, 2010 in Montegalda (Vicenza) the cellist Mario Brunello will play at the distillery F.lli Brunello.
Scopo del birrificio Menaresta è quello di fare della birra un prodotto “culturale” per appassionati attenti e consumatori consapevoli