Articoli Correlati
by Redazione Inglese in Homepage
A "global" dish is how the chef of Veranda of the Hotel Cristallo, Marco Badalucci, called his new creation, "Purple angel hair"
by Redazione Inglese in Homepage
Great chef recipes: Herbert Hintner, chef at Zur Rose of San Michele Appiano (BZ), explains how to make bread at home. Sweet bread with apple recipe
by Redazione Inglese in Homepage
The cannelloni stuffed with ice cream recipe by da Igor Macchia and Alberto Marchetti
by Redazione Inglese in Homepage
Chefs recipes: Squid on decomposed bruschetta, confit tomatoes and marjoram oil
by Redazione Inglese in Homepage
Chefs’ recipes: Cavatelli stuffed with zucchini flowers, Vignarola sauce, red shrimps
by Redazione Inglese in Homepage
"The veal and tuna” video-recipe of Marcello Trentini, restaurant Magorabin, Turin
by Redazione Inglese in Homepage
Among the recipes of Carlo Cracco: sticks of asparagus with salad of cherries and sea truffles
by Redazione Inglese in Homepage
Among the recipes that have as ingredients the cherries we suggest: scampi fillets marinated with cherries on rocket and valerian
by Redazione Inglese in Homepage
Great Chefs recipes: Ravioli Cinta Senese in chicken broth and chestnuts