Articoli Correlati

by Redazione Inglese in Homepage

Giancarlo Morelli's Restaurant “Pomiroeu” in Seregno reveals us the secrets for a good recipe for Tarte Tatin and for the timeless recipe for Apple Strudel. All together!

Tag: tarte tatin recipe, restaurant pomiroeu, pomiroeu seregno, apple pie recipe

by Redazione Inglese in Homepage

Great chef recipes: Herbert Hintner, chef at Zur Rose of San Michele Appiano (BZ), explains how to make bread at home. Sweet bread with apple recipe

Tag: sweet bread, südtirol, how to make bread at home, how to make bread, great recipes, apple pie recipe