Redazione Inglese

Wineries to visit according to Luca Gardini
Luca Gardini, sommelier of the restaurant Cracco in Milan, recommend us three wineries to visit in the fall: Giacomo Conterno, Castello di Vicarello and Chiaramonte Gulfi.
Academy of the taste in Bergamo
The Academy of taste Ascom Bergamo opens the 2010/2011 academic year, with courses and workshops related to the area of food and wine
Identity New York: go!
Get ready for Identity New York that begins 12th of October at 5 pm. Here are the chefs and the recipes that will be there.
Cooking classes and relaxing holidays
A School of Ancient Flavors: Cooking Classes with Pietro Zito
Food Design at Eataly Turin
The sixth edition of Food Design in Eataly Turin.
Le Fooding arrives in Italy - are you ready?
Le Fooding arrives in Milan October 15th, 2010. Are you ready for the most surprising event of the year?
Chic Dinner at the Piccolo Lago Hotel in Mergozzo
Dinner of Chic Chefs at the Piccolo Lago Hotel in Mergozzo. Marco Sacco, Rosanna Marziale, Domenico Cilenti, Mario Ottaviano and Andrea Ribaldone.
New Wine Production
In Italy is becoming increasingly popular the production of "new wine", considered by many a lower quality wine, although being the expression of autumn and of the harvest
Best Sommelier 2010 of Italy? Nicola Bonera
Nicola Bonera is the new Best Sommelier 2010 of Italy. He preceded the two gentlemen Gabriele Del Carlo and Niccolò Baù. Congratulations to all 16 finalists!
Espresso Guide 2011
In the capital of Tuscany are presented the two most important guides of the best wines of Italy and of best restaurants of Espresso
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