Redazione Inglese

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The red Tai Creorosso of the The Company Pignole and Shiro and Aka of the company Villa Matilde of Cellole are wines perfect for sushi.

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The seventh edition of the exciting “Rolling Cheese Cup” takes place next June 20th in the beautiful Calvignano cellar, one of the historical wineries of Oltrepo. For the occasion Travaglino winery will be open all day, ready to welcome the curious will enjoy the bizarre event to spend a Sunday outside in nature with good wine.

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Craft beer, green tea, sake, champagne and some wine for sushi? That's the advice of some of the ItaliaSquisita friends.
Tag: vermentino di gallura, trebbiano valentini, the bough milano marittima, sushi wine, sakè, prato rosso beer, paolo pellegrino, magorabin restaurant, italiasquisita, italias, hotel manzi ischia, green tea, gianmarco bartoli, german riesling, franciacorta wines, craft beer, castel de paolis, cannellini, billecart-salmon, asahi beer

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Tasting Workshop with the blend of malt Zago in Venice, Tuesday, June 22nd

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Lipton is launching a new range of products designed for the pleasure and relaxation. We discover with Pietro Leemann how to make health cocktails with tea and infusions, for exceptional results.

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Among the restaurants of Lake Garda the Grand Hotel Villa Feltrinelli in Gargnano and its chef Stefano Baiocco light dishes with incredible aromatic herbs.

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The Piccolo Lago Verbania, the Michelin two-star restaurant where the chef's Marco Sacco cuisine reigns, offers a rotating menu related to the classics

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Emanuele Scarello from Agli Amici at Godia; between restaurants of Grado Attias Tarlao; and finally the young Antonia Klugman: Vacation to Friuli with haute cuisine.

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The Amarone of Valpolicella DOC Riserva 2003 encased in 2000 elegant numbered bottles

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Friday, June 18th, 2010 in Verona, wine tasting at the Agriturismo San Mattia and jazz concerts