Redazione Inglese
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Antica Dolceria Bonajuto, Amedei, Domori are some of the important names, but they are not the only ones. The gianduiotti, the Torta Barozzi, cinnamon tablets and even Calabrian nduja between gourmet palates.
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Feudo Antico is on his first official release, to make known at the Merano International Wine Festival the Tullum, the smallest doc in Italy.
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A new glass designed by Ferrarelle spa, created by the inspiration of the designer Carlo Casagrande.
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The brewery Baladin Teo Musso is just one example: the craft beer from Piedmont is giving a lesson. Here are the top 10.
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The Four Seasons Hotel in Milan is hosting the ninth edition of the prestigious event La Perla Bruna di Montalcino that the hotel dedicates each year to the champion of Italian wines. Brunello di Montalcino Vintage 2005 is being presented exclusively in relation to the famous window of Vinitaly, directly from the producers of seven selected farms.
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The great challenge of the Brothers Castagnedi: traditional varieties up to 350 meters in Verona, for a Valpolicella and an Amarone that will reach your heart. A great family in search of the highest quality.
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Restaurants in Rome, the seafood restaurants of Rome, the restaurants in Rome center, special restaurants of Rome, restaurants in Trastevere, Rome. In short, a mini guide of the best restaurants in Rome according to our great collaborator Luigi Cremona.
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Exclusive proposal for the Easter 2010 at the Boscareto Resort & Spa in Serralunga d'Alba, with a special menu to pamper the mind and the palate
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Easter, greedy traditions and Happy Wine in the Cellar in the Fattoria del Colle
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Easter in Ischia? ItaliaSquisita recommends three beautiful and good restaurants to satisfy your senses.