Terrine of duck foie gras and jams
Brittany scallops and red mullet cooked in a pan, salad of artichokes of Albenga and pine nuts
Palmer egg cooked at low temperature, Santena asparagus and sauce with Riolo shallots
Carnaroli rice with Red Cows Parmesan cheese, Aquila saffron and traditional balsamic vinegar of Modena
Kid dairy of Roccaverano spit, flan broccoli, fondant onion and thyme sauce
Pre dessert
Shell of Valrhona dark chocolate and zabaglione ice-cream
Pastries and coffee
Wines of Maison included
The cost of the package: Euro 600.00 per person Offer subject to availability and is valid until April 4 2010. The Boscareto Resort & Spa, 5 star luxury Hotel in the Langhe, Piedmont, is the jewel of one of the most attractive regions of Italy: Langhe. Inspired by the finest standards of the 'well-being', is destined to a demanding clientele who love tranquility and local traditions, without sacrificing the elegance and comforts of a luxury structure. The modern and elegant hotel enhances the union between the harmony of the interiors and the beauty of the outside landscape. Highly refined tastes at the flagship resort, the restaurant La Rei and get back into shape in the temple of perfect beauty: the SPA "La Sovrana ". IL BOSCARETO RESORT & SPA*****L – Str. Roddino, 21 12050 Serralunga d’Alba – cn I T+39 0173 613036 F +39 0173 613041 www.ilboscaretoresort.itinfo@ilboscaretoresort.it