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by Redazione Inglese in Homepage

Basilicata Cuisine: Basket with pecorino di Moliterno and mixed mushrooms of the Pollino, quenelle of ricotta Podolica with rosemary and crisp pancetta of black pig of Lucano, pepper of Senise IGP and Ficotto dressing

Tag: pecorino moliterno, haute cuisine, great recipes, fresh porcini mushrooms