Recipes for children at Rigoletto from Reggiolo

Baby chefs grow at Rigoletto from Reggiolo (RE). Will begin on September 18th, 2010 "Giococucina", the cooking without stoves designed by Gianni D'Amato for children. A tasty game that will allow budding chefs to learn the tricks and secrets of a stared restaurant, but also to appreciate the products that meet on their table every day, searching quality. A project of recipes for children, despite its pedagogical value, primarily wants to be entirely a new opportunity for enjoyment. “Giococucina” is indeed a great and original gift idea, a special game that will guide children to discover the flavors of the Emilia region. The courses for these recipes for children will last from 15.00 to 18.00. At the end of the lessons will be issued a certificate of participation, the recipes of dishes and an apron to continue playing in the kitchen, becoming baby stars of Italian cuisine. The next dates are: Saturday, September 18th, 2010 - The menu of starters Saturday, October 16th, 2010 - The sweet snacks and sweets Saturday, October 30th, 2010 - The Knead: To discover the Emilian tradition from flour to dough. Info: www.ilrigoletto.it