Food and wine events? Open Cellars 2010

What is Open Cellars 2010? Among the wine and food events and perhaps in Italy is the largest event featuring wine, its people and its territories. For the past 17 years, the last Sunday of May, the wineries of the Wine Tourism Movement opened the way of wine to the public, encouraging direct contact with fans of the drink of Dionysus. The interest in the event has grown considerably from year to year and has attracted increasing attention of tourists and residents, curious about the event, but especially eager to live a great cultural and human experience. From admissions recorded in the latest editions is evident that especially the young people, alone, in pairs or groups, who live Open Cellars, helping to inspire countless initiatives of gastronomic culture and arts that flourish around the event, on the initiative of wine lovers across the country. Over eight hundred wineries open throughout Italy and a million wine lovers excited. These are the surprising figures of the latest edition of Open Cellars, demonstrating beyond doubt the success of the event and the correctness of the route taken by the Movement. Increasingly popular due to the involvement of the whole national territory and the consequent awareness of the producers they who, over time, have seen develop the unexpected potential. Info and participating wineries: www.movimentoturismovino.it