Articoli Correlati

by Redazione Inglese in Homepage

Saturday, November 13, 2010 there was a stellar evening at Spaltenna Castle: "Autumn at the Castle", starring five great chefs of Campania Gold

Tag: Spaltenna Castle, haute cuisine recipes, great italian chefs

by Redazione Inglese in Homepage

Saturday 11 and Sunday, December 12, 2010 will be held "Chef at Theatre", with the aim of rediscovering typical products of the Romagna area.

Tag: Shakti restaurant, haute cuisine recipes, haute cuisine, great italian chefs, Francesco Fichera, chef at the theater

by Redazione Inglese in Homepage

Recipes haute cuisine: “Potatoes ravioli stuffed with pecorino with pomegranate, bacon, sage and nuts”

Tag: haute cuisine recipes, great recipes, Ca’ Matilde

by Redazione Inglese in Homepage

Among the main fish recipes, the chef Andrea Canton shows an easy and delicious dish: Mille-feuille of Marano Cuttlefish

Tag: haute cuisine recipes, great recipes, fish courses recipes, cuisine of friuli, antica trattoria la primula

by Redazione Inglese in Homepage

Berardino Lombardo and his farm-restaurant in Terre di Conca Caianello (EC). Here is his recipe for broccoli pesto with sheep cheese!

Tag: terre di conca, haute cuisine recipes, great recipes, caianello, berardino lombardo

by Redazione Inglese in Homepage

Haute cuisine recipes. Curly puff pastry and shortbread

Tag: recipes with puff pastry, puff pastry, naples, haute cuisine recipes, great recipes

by Redazione Inglese in Homepage

"AlessiTab" is the digital whiteboard created from the collaboration between Alessi and Promelit and entrusted to the creativity of designer Stefano Giovannoni

Tag: promelit, kitchen tools, haute cuisine recipes, digital whiteboard, blackboard multimedia, alessi tab, alessi kitchen

by Redazione Inglese in Homepage

"The veal and tuna” video-recipe of Marcello Trentini, restaurant Magorabin, Turin

Tag: vide-recipe, veal with tuna sauce recipe, veal and tuna, tuna recipes, restaurants turin, restaurant magorabin, recipes second courses, haute cuisine recipes, great recipes

by Redazione Inglese in Homepage

Among the recipes that have as ingredients the cherries we suggest: scampi fillets marinated with cherries on rocket and valerian

Tag: recipes with cherries, recipe shrimp, marostica cherries, lettuce, haute cuisine recipes, great recipes, arugula, apple vinegar, appetizers

by Redazione Inglese in Homepage

Chefs’ recipes of Marcantonio Sagramoso for Tenuta Sant'Antonio: here is the recipe for Amarone cuttlefish. Tasty and easy!

Tag: tenuta sant'antonio, seafood menus, restaurant le cedrare, recipes main courses of fish, haute cuisine recipes, cuttlefish with wine, cuttlefish recipes, chefs recipes, amarone