Whiskey and beer: history by Slow Food
Stories in the Glass of Michael Jackson and Slow Food tell the beer, the history and the anthropology of food. A beautiful journey in the modern world of drinking.
Slow Food always produces interesting books and "Stories in the Glass" by Michael Jackson is another demonstration. The author is not the superstar who died recently, but one of the most competent people in the world of beer. The history and passion in this booklet is divided into three parts: living, traveling and drinking. Between ancient stories and contemporary humor, anthropology of food and drink is unrevealed in the anecdote, ranging from the balms of Tokyo to the land of Scotland.The biographies of beer and whiskey are groomed to the last detail, without hesitation to reveal secrets and lies of history. As part of the series "asSaggi ", the book tells the good drink, and very good the history of drinking. Word of Slow Food! "Stories in the Glass" Published by Slow Food Italian Language 190 pages 14.50 euros