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Great chefs’ recipes: Marano Cuttlefish millefeuille

Among the main fish recipes, the chef Andrea Canton shows an easy and delicious dish: Mille-feuille of Marano Cuttlefish
Among the main fish recipes, the chef Andrea Canton of the Restaurant Antica Trattoria La Primula in San Quirino (PN) presents an easy and delicious dish of the cuisine of Friuli. Great chefs’ recipes and haute cuisine recipes: Mille-feuille of Marano Cuttlefish. Simple dish, but with the help of a great stared chef also the simplicity will have it gourmet face!

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