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Angelo D'Amico and the garlic, oil and chili recipe

The garlic, oil and chili recipe? The Chef Angelo D'Amico will explain to us, from the Barry restaurant in Montesarchio (BN). Garlic, oil and chili, Italian pasta is amazing!
Sounds easy, but what are the tricks and legends that revolve around the oil, garlic and chili recipe? This recipe is popular and famous like the story, but someone still insists on cooking it in their own way. We filmed the young chef Angelo D'Amico, Barry restaurant in Montesarchio (BN), to explain how it should be the oil, garlic and chili pasta. Enjoy!

IN EVIDENZA